The forcing of water into the air promotes an air-water exchange called aeration. The SPRINT immediately increases the concentration of oxygen in the water with reduced energy consumption.
The SPRINT provides excellent vertical and horizontal circulation without creating any bottom erosion whatsoever.
The current pattern restricts the formation of different thermal strata, having a general influence on the metabolism of the aquaculture products. A water volume that is uniform in terms of temperature and oxygen is created, which is beneficial for the holding of all aquaculture products.
The SPRINT prevents the degradation of the aquatic environment and eradicates the propagation of unpleasant odours.